10 Classes- Cooking & Gathering with Youths
Learn to cook and share food together. With our gathering approach we focus on making connections through food by conversation and working and playing with the food.
We will explore different cultural dishes that utilizes different skills sets while opening our minds and tastebuds through this journey.
In this series, we will explore the sensation of connecting with our food and ingredients of the season complimented by some ingredients around the world!
What’s included:
Instructional time, all equipment and supplies and ingredients.
Best of all- a feast with other fellow cooks
A recipe book with recipes to be recorded by each student is provided. This hardbound book provides ample room for personal pictures, recipes, creativity and notes.
Location: 4172 Fraser St. "Beyond Nourished" ( Fraser & 26th St.)
Classes begin the week of Sept 24th.
See below for class availability
Learn to cook and share food together. With our gathering approach we focus on making connections through food by conversation and working and playing with the food.
We will explore different cultural dishes that utilizes different skills sets while opening our minds and tastebuds through this journey.
In this series, we will explore the sensation of connecting with our food and ingredients of the season complimented by some ingredients around the world!
What’s included:
Instructional time, all equipment and supplies and ingredients.
Best of all- a feast with other fellow cooks
A recipe book with recipes to be recorded by each student is provided. This hardbound book provides ample room for personal pictures, recipes, creativity and notes.
Location: 4172 Fraser St. "Beyond Nourished" ( Fraser & 26th St.)
Classes begin the week of Sept 24th.
See below for class availability
Learn to cook and share food together. With our gathering approach we focus on making connections through food by conversation and working and playing with the food.
We will explore different cultural dishes that utilizes different skills sets while opening our minds and tastebuds through this journey.
In this series, we will explore the sensation of connecting with our food and ingredients of the season complimented by some ingredients around the world!
What’s included:
Instructional time, all equipment and supplies and ingredients.
Best of all- a feast with other fellow cooks
A recipe book with recipes to be recorded by each student is provided. This hardbound book provides ample room for personal pictures, recipes, creativity and notes.
Location: 4172 Fraser St. "Beyond Nourished" ( Fraser & 26th St.)
Classes begin the week of Sept 24th.
See below for class availability